Advertisement
If you have a new account but are having problems posting or verifying your account, please email us on hello@boards.ie for help. Thanks :)
Hello all! Please ensure that you are posting a new thread or question in the appropriate forum. The Feedback forum is overwhelmed with questions that are having to be moved elsewhere. If you need help to verify your account contact hello@boards.ie
Hi all! We have been experiencing an issue on site where threads have been missing the latest postings. The platform host Vanilla are working on this issue. A workaround that has been used by some is to navigate back from 1 to 10+ pages to re-sync the thread and this will then show the latest posts. Thanks, Mike.
Hi there,
There is an issue with role permissions that is being worked on at the moment.
If you are having trouble with access or permissions on regional forums please post here to get access: https://www.boards.ie/discussion/2058365403/you-do-not-have-permission-for-that#latest

Roast loin of beef suggestions

  • 14-03-2015 10:18am
    #1
    Registered Users Posts: 2,337 ✭✭✭


    Hi all,
    I am doing A roast loin of beef for dinner tomorrow for six people and I'm looking for a decent marinade and cooking advice. All guests like the beef medium but one of them can't eat garlic so that can't feature in the marinade. Any advice links etc on the prep and roasting would be welcomed, apart from the treacle recipe on the BBC last week as I'm don't really find it appealing

    Thanks in advance


Advertisement