Advertisement
If you have a new account but are having problems posting or verifying your account, please email us on hello@boards.ie for help. Thanks :)
Hello all! Please ensure that you are posting a new thread or question in the appropriate forum. The Feedback forum is overwhelmed with questions that are having to be moved elsewhere. If you need help to verify your account contact hello@boards.ie
Hi all! We have been experiencing an issue on site where threads have been missing the latest postings. The platform host Vanilla are working on this issue. A workaround that has been used by some is to navigate back from 1 to 10+ pages to re-sync the thread and this will then show the latest posts. Thanks, Mike.
Hi there,
There is an issue with role permissions that is being worked on at the moment.
If you are having trouble with access or permissions on regional forums please post here to get access: https://www.boards.ie/discussion/2058365403/you-do-not-have-permission-for-that#latest

Tesco finest amontillado

  • 13-11-2015 6:10pm
    #1
    looksee
    Registered Users, Registered Users 2 Posts: 28,789 ✭✭✭✭


    Tesco did not have my preferred sherry in stock, so I got a bottle of Tesco Finest Amontillado. I have had good experience of buying Tesco finest generally, and their recommended wine selection is usually good.

    My question is, is their Amontillado supposed to be cloudy - I know some sherries are, but is this one? It is very average, the description sounds amazing, but I don't think it has a very impressive flavour at all. Anyone else tried it?


Comments

  • #2
    dudara
    Registered Users, Registered Users 2 Posts: 33,518 ✭✭✭✭dudara


    It would depend on how it's made, to determine if it's meant to be cloudy or not. Amontillado is kind of halfway between fino and olorosso in style. What's your normal preference?


  • #3
    looksee
    Registered Users, Registered Users 2 Posts: 28,789 ✭✭✭✭looksee


    Yes I would have thought Amontillado was one that I would enjoy - slightly dry but not at the extreme end, light but with an interesting flavour (I don't do wine-speak! :p)

    This just tastes of nothing much at all, borderline mousy, but really not enough of anything to tell. I am not enough of an authority on either sherry or wine to be certain though.


  • #4
    MadsL
    Registered Users, Registered Users 2 Posts: 20,299 ✭✭✭✭MadsL


    looksee wrote: »
    My question is, is their Amontillado supposed to be cloudy - I know some sherries are, but is this one? It is very average, the description sounds amazing, but I don't think it has a very impressive flavour at all. Anyone else tried it?

    It's chill haze if you are (correctly) keeping it in the fridge, all sherries should be chilled so its a bit of a cosmetic issue is all.\


Advertisement