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Condiments almost as good as mustard

  • 12-08-2013 1:52pm
    #1
    Cienciano
    Registered Users, Registered Users 2 Posts: 14,310 ✭✭✭✭


    Mustard is the daddy, it comes in so many different types. But what other condiment do you use the most?
    Tomato Ketchup isn't exactly michelin star material, but it has it's uses.

    For me, one thing that comes close to mustard is Worchstershire Sauce. Lea and Perrins


Comments

  • #2
    Beruthiel
    Moderators, Social & Fun Moderators Posts: 42,362 Mod ✭✭✭✭Beruthiel


    tumblr_mgs1m4Qavk1ro7uigo1_400.gif


  • #3
    old hippy
    Banned (with Prison Access) Posts: 9,441 ✭✭✭old hippy


    HH360.jpg


  • #4
    Beruthiel
    Moderators, Social & Fun Moderators Posts: 42,362 Mod ✭✭✭✭Beruthiel


    Jebus old hippy, wtf is that crap!?


  • #5
    Cool_CM
    Registered Users, Registered Users 2 Posts: 4,990 ✭✭✭Cool_CM


    Green Tabasco sauce


  • #6
    old hippy
    Banned (with Prison Access) Posts: 9,441 ✭✭✭old hippy


    Beruthiel wrote: »
    Jebus old hippy, wtf is that crap!?

    Picked up a jar the other week. It's a spicy banana ketchup. Nice sweet (but not ovepowering taste) and spicy taste - goes well over a burger or ham and cheese sandwich :D


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  • #7
    Beruthiel
    Moderators, Social & Fun Moderators Posts: 42,362 Mod ✭✭✭✭Beruthiel


    I'll have to take your word on that one...


  • #8
    [Deleted User]
    Posts: 50,630 ✭✭✭✭ [Deleted User]


    I just threw up in my mouth a little.


  • #9
    Beruthiel
    Moderators, Social & Fun Moderators Posts: 42,362 Mod ✭✭✭✭Beruthiel


    Deleted User wrote: »
    I just threw up in my mouth a little.

    Honestly not surprised.
    Was there carrots?
    There's always carrots, even when you haven't eaten any.


  • #10
    [Deleted User]
    Posts: 50,630 ✭✭✭✭ [Deleted User]


    Beruthiel wrote: »
    Honestly not surprised.
    Was there carrots?
    There's always carrots, even when you haven't eaten any.

    And rice pudding


  • #11
    old hippy
    Banned (with Prison Access) Posts: 9,441 ✭✭✭old hippy


    Beruthiel wrote: »
    I'll have to take your word on that one...

    If you ever cook with plantains, you'll know what to expect. The flavour in this is quite subtle.

    I also recommend Thai Banana soup

    http://www.vegetarianrecipeclub.org.uk/vegetarian-recipe/thai-banana-soup


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  • #12
    Beruthiel
    Moderators, Social & Fun Moderators Posts: 42,362 Mod ✭✭✭✭Beruthiel


    Ohh. I might actually give that soup a go!


  • #13
    Cienciano
    Registered Users, Registered Users 2 Posts: 14,310 ✭✭✭✭Cienciano


    Deleted User wrote: »
    I just threw up in my mouth a little.
    That's how they make banana ketchup


  • #14
    clappyhappy
    Registered Users, Registered Users 2 Posts: 4,781 ✭✭✭clappyhappy


    Horseradish sauce, love it and it goes with so much.


  • #15
    BeerWolf
    Registered Users, Registered Users 2 Posts: 4,122 ✭✭✭BeerWolf


    old hippy wrote: »
    HH360.jpg

    Eww... :eek:


  • #16
    The Glass Key
    Closed Accounts Posts: 987 ✭✭✭The Glass Key


    While it has to be Colman's mustard for Beef and Ham but its Tabasco sauce or Lee and Perrins that are next up.


  • #17
    biko
    Registered Users, Registered Users 2 Posts: 81,220 ✭✭✭✭biko


    clappyhappy wrote: »
    Horseradish sauce, love it and it goes with so much.
    Yeah, when I see this on the table in a restaurant I get happy in my pants.
    Too bad it's not very common.


  • #18
    Cienciano
    Registered Users, Registered Users 2 Posts: 14,310 ✭✭✭✭Cienciano


    clappyhappy wrote: »
    Horseradish sauce, love it and it goes with so much.
    Forgot about that. Horseradish is to beef, as mustard is to ham.
    Savage stuff


  • #19
    The Glass Key
    Closed Accounts Posts: 987 ✭✭✭The Glass Key


    biko wrote: »
    Yeah, when I see this on the table in a restaurant I get happy in my pants.
    Too bad it's not very common.

    Its not the best Horseradish sauce you'll ever buy but Lidl normally have jars of it cheap enough to spread it really thick :D


  • #20
    old hippy
    Banned (with Prison Access) Posts: 9,441 ✭✭✭old hippy


    BeerWolf wrote: »
    Eww... :eek:

    No, not ewww. Tasty. Very, very tasty.


  • #21
    Mr Benevolent
    Closed Accounts Posts: 12,456 ✭✭✭✭Mr Benevolent


    Chipotle tabasco sauce. Great on pizzas and not too spicy.


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  • #22
    The Glass Key
    Closed Accounts Posts: 987 ✭✭✭The Glass Key


    About to sit down to a Pizza in a few minutes so have the Nando's HOT Peri-Peri sauce out ready.

    Pizza and mustard just doesn't work - tried it and it was a definite fail.


  • #23
    Oakboy
    Registered Users Posts: 83 ✭✭Oakboy


    YR sauce on turkey sandwiches. Simple but delicious


  • #24
    Dr.MickKiller
    Registered Users Posts: 345 ✭✭Dr.MickKiller


    It has to be hot sauces. So many different types, lots of flavours, lots of applications, just like mustard. Maybe there should be a hot sauce forum?


  • #25
    BeerWolf
    Registered Users, Registered Users 2 Posts: 4,122 ✭✭✭BeerWolf


    Here's one;

    Link

    :pac:


  • #26
    The Glass Key
    Closed Accounts Posts: 987 ✭✭✭The Glass Key


    BeerWolf wrote: »
    Here's one;

    Link

    :pac:

    Not hot enough :p


  • #27
    eireannBEAR
    Banned (with Prison Access) Posts: 2,713 ✭✭✭eireannBEAR


    TJ0923.jpg


  • #28
    oldyouth
    Closed Accounts Posts: 4,754 ✭✭✭oldyouth


    I use a lot of Reggae Reggae Sauce or Heinz Sandwich Spread on burgers, sambos, roast beef and sliced ham (sometimes blended together)


  • #29
    eireannBEAR
    Banned (with Prison Access) Posts: 2,713 ✭✭✭eireannBEAR


    hot sandwich....

    bbq_sauce_taste_test_630.jpg

    nothing makes a poor quality sausage on store brand bread taste better...:D


  • #30
    eireannBEAR
    Banned (with Prison Access) Posts: 2,713 ✭✭✭eireannBEAR


    oldyouth wrote: »
    I use a lot of Reggae Reggae Sauce or Heinz Sandwich Spread on burgers, sambos, roast beef and sliced ham (sometimes blended together)

    oh very nice,reggae with steak spuds and veg no need for gravy and the like....HEAVEN!!!


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  • #31
    uch
    Registered Users, Registered Users 2 Posts: 7,012 ✭✭✭uch


    Had Mustard mixed with Ketchup once, fubbin blasphemy

    21/25



  • #32
    was.deevey
    Registered Users, Registered Users 2 Posts: 1,213 ✭✭✭was.deevey


    Wasabi is the only thing I can think of that comes close to mustard.

    Banana ketchup is the norm over this side of the world (SE Asia) its used pretty much everywhere instead of tomato (and its nice).


  • #33
    The One Who Knocks
    Closed Accounts Posts: 2,301 ✭✭✭The One Who Knocks


    Never knew we had an entire forum dedicated to well,..mustard!


    ..Would have loved to see that forum request!


  • #34
    was.deevey
    Registered Users, Registered Users 2 Posts: 1,213 ✭✭✭was.deevey


    ..Would have loved to see that forum request!

    Why its as obvious a forum to have as .... "health and fitness" for example :p


  • #35
    Beruthiel
    Moderators, Social & Fun Moderators Posts: 42,362 Mod ✭✭✭✭Beruthiel


    The One Who Knocks wrote: »
    Never knew we had an entire forum dedicated to well,..mustard!

    It's only been here since 2004 is all...
    Would have loved to see that forum request!

    Forum requests didn't exist back then.
    An Admin decided to set one up, or not, depending on his mood or what side he got out of bed that morning.

    In this forums particular case, it was an inspiration that came to ecksor after a few Boards libations one faithful night.
    Ah the memories.
    /Stares off into the middle distance.....


  • #36
    Sulla Felix
    Closed Accounts Posts: 2,442 ✭✭✭Sulla Felix


    Sriracha1.jpg


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  • #37
    BetterThanThou
    Registered Users Posts: 944 ✭✭✭BetterThanThou


    Mr Benevolent wrote: »
    Chipotle tabasco sauce. Great on pizzas and not too spicy.
    Chipotle tabasco sauce is the best stuff ever, it's great on everything, I love mixing it in with scrambled egg,makes them taste way better.


  • #38
    was.deevey
    Registered Users, Registered Users 2 Posts: 1,213 ✭✭✭was.deevey


    Chipotle tabasco sauce is the best stuff ever,

    MODERATOR !!!!!!


  • #39
    squonk
    Registered Users, Registered Users 2 Posts: 9,711 ✭✭✭squonk


    +1 for Chipotle Tobasco. Wasabi is also fuppin fantastic! Can't do beef sambos without horseradish sauce as well.


  • #40
    uch
    Registered Users, Registered Users 2 Posts: 7,012 ✭✭✭uch


    anus_hot_sauce.jpg

    21/25



  • #41
    Day Lewin
    Registered Users, Registered Users 2 Posts: 4,688 ✭✭✭Day Lewin


    Lime pickle. Spicy. Limey. Hot. Sour. Mustard-y. Subtle flavours barely detectable. Hot. Spicy. Limey. Chewy. Citrussy. Crunchy....
    (continue for as long as required....)
    On cheese, ham, beef, pork, potatoes, added to stir-fry, side dish for curry (with cool natural yogurt)
    - there is no end to the many delectable uses for Lime Pickle.

    Bows head in reverence


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