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Food

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The Cooking Club

A bit like a book club, but you try a new recipe every week. The suggestion for what gets baked / boiled / cooked / whatever is on rotation.
331
10.6K
Latest posts
Thread title / Started by Last Post Replies Views
Irish Brie?
09-07-17 20:13
2 372
Restaurant Cancellation Fee 12
30-06-17 15:11
34 3.5K
Brown Bread
08-07-17 12:59
4 471
Favourite fast food places.
03-07-17 16:09
17 1.3K
A good tomato soup, without meat
03-07-17 12:05
3 392
Homeguard potatoes
01-07-17 14:03
0 267
Storing Chicken breasts that are just gone off
29-06-17 18:46
2 505
Raspberry Jam.
22-06-17 14:50
5 528
Mild tasting black and white pudding
25-06-17 21:45
6 614
Baking class - Dublin
26-06-17 12:37
5 548
Marabou
24-05-12 22:52
14 8.7K
Gluten and egg free desserts?
26-06-17 8:05
7 502
Aldi Cholesterol Yogurt
02-05-17 21:21
13 8.2K
Advice on freezing food??
23-06-17 12:09
2 426
Game
21-06-17 11:11
13 638
Chopping sausages
23-06-17 11:59
7 646
Old Jamaican Ginger Beer...where to buy?
06-06-17 22:18
8 1.2K
Are free range eggs actually free range again ?
20-06-17 20:29
3 519
Branston pickle without the lumps?
11-06-17 17:43
15 970
Microwaving Vegetables
09-06-17 9:33
21 1.2K
Buttermilk plant.
10-06-17 23:18
4 931
Herbs and spices to put into scrambled eggs 12
09-06-17 14:37
42 2.2K
cannabis recipes
10-06-17 22:53
1 468
Cooking or Eating with Coconut Oil
08-06-17 14:50
11 741
Brown shrimp
09-06-17 11:05
2 334
Grass fed organic meats
07-06-17 14:39
1 413
Stock Pots / Stock Cubes for cooking
31-05-17 16:42
9 3.9K
Do Dunnes chicken portions tend to be pinker or is my oven banjaxed?
06-06-17 19:30
5 793
Pork Shoulder Chops
05-06-17 20:36
2 435
Griddle Pan
04-06-17 9:52
10 678
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