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Suggestions for Chicken Fillet

  • 07-06-2005 11:39am
    #1
    _blank_
    Closed Accounts Posts: 41,926 ✭✭✭✭


    Right, I'm cooking for one tonight.

    I have the following.

    1 Chicken Fillet
    And some tortilla wraps.

    I don't like Chilli, or guacamole (sp?)

    So, any suggestions?


Comments

  • #2
    county
    Registered Users, Registered Users 2 Posts: 6,800 ✭✭✭county


    tomato salsa and cheese


  • #3
    Alanna
    Closed Accounts Posts: 60 ✭✭Alanna


    You must have more than that in your cupboard


  • #4
    iceman_2001_ie
    Closed Accounts Posts: 157 ✭✭iceman_2001_ie


    1. Butterfly the chicken fillet - i.e. lay the fillet on your worktop, and slice it parallel to the worktop, leaving about an inch connected at one end.

    2. Dice peppers, onions, tomatoes etc. and put some between the two "wings" of the fillet. Close the "wings".

    3. Oven cook for however long your preference is.

    4. Slice cut up after cooking into 3/4 strips.

    5. Wrap with tortilla wrap with whatever dressing you like.

    I know it isn't very accurate, but I tried it (up to No. 2), served with rice and sauce (can't remember which) and t'was comlimented by my friends.

    Just an idea :)


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