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Rice, Rice Baby!

  • 14-04-2016 1:52am
    #1
    Stigura
    Registered Users, Registered Users 2 Posts: 3,575 ✭✭✭


    WTF is it with rice?

    I happen to eat chili, six nights a week . (On the seventh , I eat peppered pig, just to flaunt my god given right)

    But, what is it with the rice? If this **** came in black? I'd have the place saturated with bloody mouse traps!

    How come, no matter how clean and careful we may be, odd grains of this fukcing stuff always seems to litter various surfaces?


Comments

  • #2
    kneemos
    Registered Users, Registered Users 2 Posts: 20,586 ✭✭✭✭kneemos


    Could be white mice.


  • #3
    pappyodaniel
    Registered Users, Registered Users 2 Posts: 5,803 ✭✭✭pappyodaniel


    What?


  • #4
    mansize
    Closed Accounts Posts: 14,521 ✭✭✭✭mansize


    i hate that bear


  • #5
    Ruu
    Closed Accounts Posts: 9,622 ✭✭✭Ruu


    To go, to go!


  • #6
    BlondeMoment
    Closed Accounts Posts: 142 ✭✭BlondeMoment


    Cous cous too, the stuff gets everywhere


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  • #7
    Kermit.de.frog
    Registered Users, Registered Users 2 Posts: 24,406 ✭✭✭✭Kermit.de.frog


    I WANT TO KNOW WHY UNCLE BEN PUTS SUCH LITTLE RICE IN TO THE SACHETS.


  • #8
    One eyed Jack
    Registered Users, Registered Users 2 Posts: 24,433 ✭✭✭✭One eyed Jack


    Kermit.de.frog wrote: »
    I WANT TO KNOW WHY UNCLE BEN PUTS SUCH LITTLE RICE IN TO THE SACHETS.


    So you won't trip over spilled rice, you'll sachet over it instead...




    And now it's time I was off to bed...


  • #9
    [Deleted User]
    Posts: 0 ✭ [Deleted User]


    "Rice is really great if you're hungry and you want to eat two thousand of something" - Mitch Hedberg


  • #10
    gramar
    Closed Accounts Posts: 12,045 ✭✭✭✭gramar


    No use crying over spilt rice OP.


  • #11
    Sh1tbag OToole
    Closed Accounts Posts: 3,973 ✭✭✭Sh1tbag OToole


    If you'd only cop yourself on and shtick to the ould shpuds like a normal person and dont mind this high falutin' rice codology you wouldn't be having these problems 't all 't all


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  • #12
    topper75
    Registered Users, Registered Users 2 Posts: 5,942 ✭✭✭topper75


    Sh1tbag OToole wrote: »
    If you'd only cop yourself on and shtick to the ould shpuds like a normal person and dont mind this high falutin' rice codology you wouldn't be having these problems 't all 't all

    Don't bother with that Walter Raleigh and his new-fangled foreign injun food. That is not food for Irish lads.

    Oak bark is what you want on your plate and nothing else mind.


  • #13
    Chickarooney
    Registered Users, Registered Users 2 Posts: 66 ✭✭Chickarooney


    Stigura wrote: »
    WTF is it with rice?

    I happen to eat chili, six nights a week . (On the seventh , I eat peppered pig, just to flaunt my god given right)

    Poor old Peppered Pig.

    Whatever would George say.


  • #14
    fatknacker
    Registered Users, Registered Users 2 Posts: 2,342 ✭✭✭fatknacker


    A potato is actually one ginormous grain of rice.

    In fact, when the potato was introduced to Asia, legend has it that they were so shocked how a morsel of food could be so large and the Asians began working on genetically modifying the spud to be several condensed versions of itself and that's what we all know (AND LOVE!!!) as rice today.


  • #15
    MadDog76
    Closed Accounts Posts: 5,162 ✭✭✭MadDog76


    Stigura wrote: »
    WTF is it with rice?

    I happen to eat chili, six nights a week . (On the seventh , I eat peppered pig, just to flaunt my god given right)

    But, what is it with the rice? If this **** came in black? I'd have the place saturated with bloody mouse traps!

    How come, no matter how clean and careful we may be, odd grains of this fukcing stuff always seems to litter various surfaces?

    Don't worry, when you grow up you'll be able to cook/eat your food without it "going everywhere".


  • #16
    kneemos
    Registered Users, Registered Users 2 Posts: 20,586 ✭✭✭✭kneemos


    fatknacker wrote: »
    A potato is actually one ginormous grain of rice.

    In fact, when the potato was introduced to Asia, legend has it that they were so shocked how a morsel of food could be so large and the Asians began working on genetically modifying the spud to be several condensed versions of itself and that's what we all know (AND LOVE!!!) as rice today.


    Pull the one with bells on it ya flamin gallah.


    Sorry Alf.


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