best cereal?

Robsweezie

What are your favourites? Which are the best? I love honey nut cheerios, crunchy nut, ready brek, special k with the berries and cream, weetabix and bitesize shredded wheat.

And lucky charms...they're in a different league altogether.

Aint Eazy Being Cheezy

Nothing beats porridge with a spoonful of honey.

BMMachine

The correct answer is Start

Porridge is vile. The insect carcasses and mice droppings are the highlights.

efb

Alpen

FTA69

Crunchy nut cornflakes. No discussion.

Atlantic Dawn

I've never had Lucky Charms before, I must try them.

Ghost Train

Shreddies would be nice right now

Mr_Muffin

The Cunning Linguist wrote: »

Nothing beats porridge with a spoonful of honey.

Add some peanut butter for the ultimate porridge concoction.

ChunkyLover54

Coco Pops. They're delicious (when still crispy) and the chocolate-flavoured milk left over only sweetens the deal.

Berserker

The Cunning Linguist wrote: »

Nothing beats porridge with a spoonful of honey.

Love porridge but never tried honey on it.

Supergurrier

Shreddies

kneemos

All too fcuking sweet,from someone with a sweet tooth.

retro:electro

Damn you op I'm in bed and now have an almighty craving for some crunchy nut corn flakes! Bought a new box yesterday too. I may have to get up and have a bowl

Edit: I had two bowls

Junkyard Tom

Bacon.

PandaPoo

ricicles!

kneemos

Mr_Muffin wrote: »

Add some peanut butter for the ultimate porridge concoction.

What do you do with the peanut butter?

Berserker

PandaPoo wrote: »

ricicles!

Can you buy them these days?

The Backwards Man

Toast and a banana

LeinsterDub

True fact there is less sugar in a spoonful of sugar than in a spoonful of ceral

osarusan

Granola.

Mightydrumming

Bitta porridge, banana and honey is the breakfast of champions :rolleyes:

Mr_Muffin

kneemos wrote: »

What do you do with the peanut butter?

You add it to the porridge when you are making it. The peanut butter will melt and mix in with the porridge.

dark crystal

Aldi do their own brand of Bran Flakes with nut clusters in them and it is delicious.

Other than that, plain old cornflakes, ice cold milk and sliced banana always hits the spot.

Ruu

Used to love Wheetos as a lad.

Links234

Lidl tropical crunch

Or sometimes the almond and raisin crunch. Not tried it? Go try it, you can thank me later

kneemos

Mr_Muffin wrote: »

You add it to the porridge when you are making it. The peanut butter will melt and mix in with the porridge.

Give it a lash in the morning.

NicoleW85

Porridge with chopped apple & a generous enough topping of Aldi milled linseed that has berries in it. No need for sugar!

eternal

Deleted User wrote: »

Porridge is vile. The insect carcasses and mice droppings are the highlights.

Oh no, take that back. It's a slow releasing carb, really healthy and nice on cold mornings. Keeps you going for ages.

It's nice with honey, jam, natural yogurt or some cinnamon.

Robsweezie

Porridge fanboys OUT

NachoBusiness

Frosties. They're Gr-r-r-r-r-r-eat!

skirtgirl

Porridge or readybrek in winter. Standard cornflake stuff in summer. Maybe a rasher sandwich if hungover.

Turtyturd

BMMachine wrote: »

The correct answer is Start

We have a winner.

Smidge

Porridge is the Devils wallpaper paste.

skirtgirl

Smidge wrote: »

Porridge is the Devils wallpaper paste.

Not if you make it with milk and put honey and strawberries in it. Never microwave porridge. Nasty stuff.

eternal

Smidge wrote: »

Porridge is the Devils wallpaper paste.

*Unfriended*

Smidge

skirtgirl wrote: »

Not if you make it with milk and put honey and strawberries in it. Never microwave porridge. Nasty stuff.

eternal wrote: »

*Unfriended*

I couldn't care less if it was made on Bollinger and the tears of Michael Fassbender, its still a bowl of snot

skirtgirl

Smidge wrote: »

I couldn't care less if it was made on Bollinger and the tears of Michael Fassbender, its still a bowl of snot

Fair enough. You are missing out though.

Smidge

skirtgirl wrote: »

Fair enough. You are missing out though.

Ah no, I'm really not
Even the look of it is gag inducing to me. The texture :eek::eek:

On the bright side...more yummy, yummy porridge for you

eternal

In the fancy joints they make it with a bit of cream. I nearly wish it was 7 am in December now.

Smidge

eternal wrote: »

In the fancy joints they make it with a bit of cream. I nearly wish it was 7 am in December now.

Cant stand cream either
They eat it here and the remnants in and around the pot afterwards just turns my stomach. It leaves a skin ffs :eek::(

eternal

Smidge wrote: »

Cant stand cream either
They eat it here and the remnants in and around the pot afterwards just turns my stomach. It leaves a skin ffs :eek::(

So does soup, rice pudding and the like. Don't leave it lying around. Porridge is great for kids though.

ShaShaBear

Chocolate Readybrek with cold milk. Closely followed by Golden Grahams.

Smidge

eternal wrote: »

So does soup, rice pudding and the like. Don't leave it lying around. Porridge is great for kids though.

:eek:

Actually, I'm not a big fan of anything milky tbh. They like it, weetabix and readybrek as well. I'll stick to fruit, safer and no skin(coz I peel it )

enfant terrible

BMMachine wrote: »

The correct answer is Start

Can you still buy Start?

Smidge

enfant terrible wrote: »

Can you still buy Start?

In Tesco you can.

enfant terrible

Anyone know why Dunnes have two types of own brand corn flakes?

ShaShaBear

enfant terrible wrote: »

Anyone know why Dunnes have two types of own brand corn flakes?

I think there's a super cheap one and a not-so-cheap cheap one.

Smidge

enfant terrible wrote: »

Anyone know why Dunnes have two types of own brand corn flakes?

Is one a "smart price" maybe?

heyday30

Ready brek Made with hot milk from saucepan And honey. Not microwaved. Anything microwaves tastes sh1t.

eternal

I'm going through an avacado on brown slimline toast phase. It is amazing