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Uncooked Pork. Risk of food poisoning?

ineedabreak · 2013-12-18 20:31:11

My housemate said she would defrost the pork chops in the microwave. I thought she had, fried them on the pan and ate them. She had the normal heating setting on for just 2 minutes and not the defrost setting. I fried them for about 10 on a high heat, could have been less cos I can't remember Am I at risk of food…

18-12-2013 8:31pm

#1

ineedabreak

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Posts: 10

My housemate said she would defrost the pork chops in the microwave. I thought she had, fried them on the pan and ate them. She had the normal heating setting on for just 2 minutes and not the defrost setting. I fried them for about 10 on a high heat, could have been less cos I can't remember Am I at risk of food poisoning. I'm starting to get really worried as my parents always said it was bad to eat raw meat.

Any Posts would be greatly appreciated

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Comments

#2 18-12-2013 8:50pm

Dizzyblonde

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The forum charter forbids food safety advice, sorry.

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This discussion has been closed.