Best thing you've have ever eaten and where?

The King of Moo

Proper Florentine steak, in a tiny little restaurant in Florence.
So simple to do, very few fancy ingredients, and absolutely gorgeous!

Fizman

Chocolate star fish. Crete, 2009.

ScummyMan

Mammy's bacon and cabbage!

JimiWonderDoor 92

Chips. McDonaghs.
Galway people back me up!

profitius

Sauerbraten in Germany was nice.

Captain Slow IRL

Can't remember her name but she'd waxed and it was in her bed

El Weirdo

Fizman wrote: »

Chocolate star fish. Crete, 2009.

During Rimbledon fortnight?

OPENROAD

Hotel where I stay in London, had an excellent chef for a few years, sadly no longer there but ......

Starter

Stuffed Squid with a very light butter sauce on a bed of spinach with a few garlic bits.

Mains

Lamb with red wine jus on a bed of mash with beautifully cooked Green beans in a seperate bowl, seasoned with butter and garlic. A very simple dish but what made it stand out was that it was cooked to perfection.

Blatter

Reading through this thread is making me hungry:(

**Unfollows thread**

Twee.

JimiWonderDoor 92 wrote: »

Chips. McDonaghs.
Galway people back me up!

McDonaghs was always the highlight of our holidays whenever we went to Galway when I was a kid!


Steak, chips and onion rings in the Tea Rooms at the Clarence Hotel in Dublin was pretty great! Great steak and proper chunky chips. Probably tasted even better because I wasn't paying

Burger at Cafe Des Anges up near Bastille in Paris. Unreal!

Fondant au Chocolat at a pizza place near Arcachon, France. Pure melt in your mouth, hot, gooey goodness!

Biggins

Two things with the one meal.
Steak medium done in a special wine sauce and to follow up a type of French ice cream on an apple tart portion.
Gawd I was in heaven.
Location: Nice, Southern France.

ItsAWindUp

I had toast this morning with my cat. That'd be up there anyways.

frag420

Chicken Wings from The Venue in Strandhill in Sligo................I would eat them through a tramps sock!!

General General

Biggins wrote: »

Two things with the one meal.
Steak medium done in a special wince sauce and to follow up a type of French ice cream on an apple tart portion.
Gawd I was in heaven.
Location: Nice, Southern France.

So good it makes you wince? F*ck.

pragmatic1

My granny used to make the nicest stew.
Location:Her house.

Biggins

General General wrote: »

So good it makes you wince? F*ck.

:pac:

OPPS!

Mint Sauce

Takeaway wise. A Doner Kebab in a sidestreet takeaway in Lyon. A hollowed out peice of flat bread, insides smeered with chilli and garlic sauce, before being stuffed with the doner meat and salad.

Restrarant wise. A meal called an Elephants Ear. A 12oz steak, served on a bed of champ, with side of chips, peas, onion rings, pepersauce, and garlic bread. At the Abbey Hotel Restrarant in Donegal Town.

Thatnastyboy

A monstrous doner kebab













(In a filthy little kebab shop in the RLD.)

Standard Toaster

Happy Meal with extra nuggets in O'Connell St McDonalds back in 1988
I got a 'Young Einstein' action figure which when I think about it, was pointless.

Abi

There is a place in town that I'm too mean to mention =P that does the best Italian food ever. The wine is amazing, and whenever we show up, regardless of how busy they are, and people being turned away, they always find us a table. Overdue a visit tbh

JimiWonderDoor 92

ItsAWindUp wrote: »

I had toast this morning with my cat. That'd be up there anyways.

That post gave me a nice mental image. Hope you didnt go all Lady & The Tramp while eating with the cat though.

JimiWonderDoor 92

Abi wrote: »

There is a place in town that I'm too mean to mention =P that does the best Italian food ever. The wine is amazing, and whenever we show up, regardless of how busy they are, and people being turned away, they always find us a table. Overdue a visit tbh

Town huh?
:P

four18

Swedish Hair Pie

Lanzarote

ItsAWindUp

JimiWonderDoor 92 wrote: »

That post gave me a nice mental image. Hope you didnt go all Lady & The Tramp while eating with the cat though.

No:D He sat on my lap while I ate the toast, I was wearing only boxers at the time though, which, on reflection, was a bit strange. It was all totally innocent though!

gypsy_rose

Crackbird, the pop up chicken restaurant that's gone now. Got tweet seats too which made it all the tastier! So sad it's gone

Abi

JimiWonderDoor 92 wrote: »

Town huh?
:P

Shupps :pac:

OutlawPete

At Marlay Park last year (Green Day) I had this Chicken Nachos dish, with a creamy sauce of some kind, from this mobile catering guy:

http://www.tacoman.ie/

Was like eating heaven off a paper plate.

theboss80

Fillet steak St.Patricks Day 2011 in Sa Coma , Fuertaventura on my honeymoon.



emm and then again the next night.

AhSureTisGrand

Do my eyes deceive me? Three pages and not a mention of yore ma

G_R

I can't actually remember what I had, but I know it was Chinese food. In a really fancy Chinese restaurant in Seychelles. Made better by the fact that it was only about 300 rupees (about €15 euro), and this was very expensive for Seychelles.

God I loved that country. You'd get drunk on a tenner.

/Reminisces