unususally good flavour combinations

grumula

I got up this mornin' with a flakin' hangover, i brushed my teeth and then uncharacteristically downed a pint of milk, i've already left 6 messages at the Avonmore offices, still no word, we need to get this out there! the world needs ice cold minty milk! we could call it milt!

i know thats probably not too strange, so i'll drop in that i have a mate who sprinkles OXO cubes onto his orange slices, and swears by it.

so hit me, what are your guilty kitchen concoctions!?

chin_grin

McDonalds Strawberry milkshake with chips (dunk em). Yum.

spdmrphy

Pineapple and onion.

thehairyelbow

I put cornflakes on pizza.

littlehedgehog

Cheddar and apples. Oh god yes.

kc87

chips dipped into an ice-cream or salt and vinegar crisps dipped into a fried egg, yum yum

smileysurfer

Minty milk, You might be on to something there Grumula!! :cool:

Emoi

Really greasy chips drenched in honey and salt.

(and I wonder why my arse is the size it is)

Cianos

Cheese and strawberry jam

bc dub

battered sausage and garlic mayo

phasers

Pretzels and chocolate

emeraldstar

Jean wrote: »

Cheddar and apples. Oh god yes.

Hardly unusual though. Apples = pretty standard cheese board item!

grumula

pineapple and onion?
cornflake pizza?

i am trying one of these at lunch today, availability will determine which one!
looking forward to the stares of co-workers already.

also,jean- cheddar and apple, tried-tested-epic

grumula

Emoi wrote: »

Really greasy chips drenched in honey and salt.

(and I wonder why my arse is the size it is)

:eek:

Knine

Crisps and banana sambos

Capt'n Midnight

grumula wrote: »

I got up this mornin' with a flakin' hangover, i brushed my teeth and then uncharacteristically downed a pint of milk, i've already left 6 messages at the Avonmore offices, still no word, we need to get this out there! the world needs ice cold minty milk! we could call it milt!

wow you've re-invented the milk shake :rolleyes:

Emoi

I'm gagging as I type this, but I have a cousins who loves white bread spread with LOADS of ketchup and just eats it like that on it's own.:eek:

Lustrum

Get a baguette, open it, put in ham and cheese (no butter) and then into the microwave for 1 minute. Out it comes nice and melted, then you stick in a cadburys crunchie and close the lid over.

The chocolate melts over the ham and cheese, stunning!

WoollyRedHat

A chicken roll with pesto, don't think its that weird though but I haven't heard many people try it.

Orange and salads

And on the drink side, Coke mixed with Orange, or 7up mixed with orange, quite nice

Also cider mixed with Robinsons Summer fruits is quite delicous

Emoi

Capt'n Midnight wrote: »

wow you've re-invented the milk shake :rolleyes:

Yeah actually isn't the shamrock shake just mint ice cream and milk??

EverEvolving

Soup with chips is unbelievably nice - dunk the chips in. Kudos to my 3 year old nephew for this one!

DualFrontDiscs

Vanilla icecream between toasted wholemeal granary bread.

3hn2givr7mx1sc

Chips and chocolate. Heavenly.

grumula

Capt'n Midnight wrote: »

wow you've re-invented the milk shake :rolleyes:

nope, no ice-cream involved, just milk.
there are strawberry, bannana, chocolate, mint, etc.. versions of milkshakes sure, but on the milk front we have only choc, strawberry and banana! no mint! hence this thread!:p

Cianos

My dad used to scrape the burnt fatty crap that builds up in the grill tray on to a slice of bread and eat that :eek:

xxtattyberxx

WoollyRedHat wrote: »

Also cider mixed with Robinsons Summer fruits is quite delicous

^^^ Havent had that in agggges

Peanut butter and egg salad sambo drooool
Tuna , egg salad and tayto sambo
Tayto, cheese, coleslaw and chip sambo with mayo
Peanut butter, jam and rashers on toast

I actually think Id put anything in a sambo and fully enjoy it.
God dam hungry now :mad:

Emoi

grumula wrote: »

:eek:

When I'm feeling fancy sometimes I swap the honey for agave syrup!
Makes me feel less of a knack!!

Dunny

Yorkie bar and Tayto cheese and onion

grumula

Lustrum wrote: »

Get a baguette, open it, put in ham and cheese (no butter) and then into the microwave for 1 minute. Out it comes nice and melted, then you stick in a cadburys crunchie and close the lid over.

The chocolate melts over the ham and cheese, stunning!

i hope the gf doesn't read this, or dinner will be ruined for a few months;)

Emoi

Cianos wrote: »

My dad used to scrape the burnt fatty crap that builds up in the grill tray on to a slice of bread and eat that :eek:

I just threw up in my mouth:eek:

herisson

hula hoops and soup nyom

tayto and mayo sambos ......suprisingly nice

Fozzydog3

brown sauce and tea

grumula

xxtattyberxx wrote: »

^^^ Havent had that in agggges

Peanut butter and egg salad sambo drooool
Tuna , egg salad and tayto sambo
Tayto, cheese, coleslaw and chip sambo with mayo
Peanut butter, jam and rashers on toast

I actually think Id put anything in a sambo and fully enjoy it.
God dam hungry now :mad:

jayzis, peanutbutter jam and rashers sounds brilliant, rashers would have to be burnt though!

Fremen

Cauliflower and skittles!

Ok, I made that up

opinion guy

Everything on Hell pizza's menu.
Unusual and delicious

phasers

cream crackers and bolognaise sauce is epic too, fcuk garlic bread

Bannasidhe

One I learned in France and love - freshly ground black pepper on strawberries.

seanot123

rice krispies and tomato sauce in a sandwich. lovely!
chips with curry and mayonnaise-delicious!
and like another poster, crisps and mayonnaise sandwich!!

grumula

seanot123 wrote: »

rice krispies and tomato sauce in a sandwich. lovely!
chips with curry and mayonnaise-delicious!
and like another poster, crisps and mayonnaise sandwich!!

krispies and ketchup?
snap crackle and wtf?

seanot123

and POP goes the weasel!!!
try it before you diss it my friend!

HoPpiE

Mango and coriander ice cream.

xxtattyberxx

grumula wrote: »

jayzis, peanutbutter jam and rashers sounds brilliant, rashers would have to be burnt though!

Steaky Rashers :rolleyes:

barone

throw a tin of heinz beanz in the pot,add a spoon of curry paste and a knob of butter,when heated through empty contents onto home made chips,add grated cheese and fried cubed bacon/rasher bits and grill for a min till cheese melts a bit....

your welcome

emeraldstar

Cianos wrote: »

My dad used to scrape the burnt fatty crap that builds up in the grill tray on to a slice of bread and eat that :eek:

Oh dear Jesus...

JustAddWater

I dip toast into tea, which alone is just amazing

Except if the toast is buttery, sometimes the butter runs off into the tea and the tea is ever nicer!!!

WoollyRedHat

xxtattyberxx wrote: »

^^^ Havent had that in agggges

Peanut butter and egg salad sambo drooool
Tuna , egg salad and tayto sambo
Tayto, cheese, coleslaw and chip sambo with mayo
Peanut butter, jam and rashers on toast

I actually think Id put anything in a sambo and fully enjoy it.
God dam hungry now :mad:

Have you tried Summer fruits with Bulmers? It's surprisingly refershing

To the person who said cauliflower with skittles, seriously?!

Novella

Just buy a few bottles of Milk of Magnesia, OP. It's milky and minty. Will give you the runs though.

later12

Toast and ice cream.

Vanilla ice cream, nothing special - absolutely delicious.

later12

Emoi wrote: »

I'm gagging as I type this, but I have a cousins who loves white bread spread with LOADS of ketchup and just eats it like that on it's own.:eek:

In fairness, that is very tasty.

My mother was so sceptical that I could actually enjoy this fine fare, that every time she made me a "heinz sandwich" she would put the sauce on as a number to see how many I could eat before I would, she thought, get sick, or sick of it.

We stopped counting at around 40... I still love it, especially as a late night snack. Try it on thick cut loaf bread and tea... nothing like it.

Bloody Nipples

Pepperoni and Pineapple pizza (alliteration! ) is a million times better than ham and pineapple, much sharper flavour contrast.

Martyn1989

EverEvolving wrote: »

Soup with chips is unbelievably nice - dunk the chips in. Kudos to my 3 year old nephew for this one!

Used to eat this loads as a kid