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ww Stirfry recipe

  • 10-08-2009 3:29pm
    #1
    Registered Users, Registered Users 2 Posts: 252 ✭✭


    Hi all,

    Just wondering if anyone can help me. I want to make a stirfry for myself this evening, Chicken and I will pack it with veg, but anyone got any ideas on a sauce or something to give it a bit of taste????? Thanks


Comments

  • Registered Users, Registered Users 2 Posts: 3,937 ✭✭✭implausible


    Soy sauce is nearly point-free. The Amoy chilli one is gorgeous!


  • Closed Accounts Posts: 4,184 ✭✭✭neuro-praxis


    I use lots of minced garlic, chilli, lemongrass and ginger, and any other Thai-style spices I might have in the cupboard, as well as a bit of soy. A teaspoon of honey (0.5 points) is good too.


  • Registered Users, Registered Users 2 Posts: 1,252 ✭✭✭norwegianwood


    Blue dragon spicy tomato schezchaun sauce is nice, and only about 72 calories in a serving.


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