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Cottage cheese

  • 14-04-2009 5:44pm
    #1
    jayoo
    Closed Accounts Posts: 703 ✭✭✭


    Just wondering where would be the best and cheapest place to buy this, I only rally shop in dunnes, and i have only seen one varity. Tescos? Lidi?:pac:


Comments

  • #2
    Davei141
    Registered Users, Registered Users 2 Posts: 4,541 ✭✭✭Davei141


    I get mine in lidl. They only sell plain and low fat though.


  • #3
    scquinn
    Registered Users, Registered Users 2 Posts: 47 ✭scquinn


    Lidl have it for either 59/ 69 cent and its lovely, dunnes and tesco have it for nearly double that price. I prefer the lidl one than the yoplait one.


  • #4
    jayoo
    Closed Accounts Posts: 703 ✭✭✭jayoo


    :pac:Thanks for the info guys
    i sent like 2.50 for a pot in dunnes yesterday, wasnt amused


  • #5
    EileenG
    Registered Users, Registered Users 2 Posts: 5,775 ✭✭✭EileenG


    Lidl for me. JC in Swords have some other kind right now, can't remember the name, but very nice, and come in 125g and 250g pots.

    Stick with the plain ones and flavour them yourself if you want to tart them up.


  • #6
    willietherock
    Registered Users, Registered Users 2 Posts: 1,005 ✭✭✭willietherock


    I like the onion and chive low fat cottage cheese in aldi


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  • #7
    willietherock
    Registered Users, Registered Users 2 Posts: 1,005 ✭✭✭willietherock


    EileenG wrote: »
    Lidl for me. JC in Swords have some other kind right now, can't remember the name, but very nice, and come in 125g and 250g pots.

    Stick with the plain ones and flavour them yourself if you want to tart them up.

    what flavours would you use with plain cottage cheese?


  • #8
    EileenG
    Registered Users, Registered Users 2 Posts: 5,775 ✭✭✭EileenG


    I love chocolate, so I'll often make a smooth paste with leftover coffee and cocoa powder and a little sweetener, then blend my cottage cheese with some of that. Blend till the curbs are gone, then leave to chill for an hour in the fridge, and you'd never know it was cottage cheese.

    I also sometimes blend it with some half made sugar-free jelly, then add some ice, blend again and you get a very fluffy dessert.

    Sugar-free cordials and juices are handy for this too.


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