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Bacon vodka.

  • 21-11-2008 12:24pm
    #1
    smashey
    Registered Users, Registered Users 2 Posts: 21,676 ✭✭✭✭


    I never drink spirits but I could be tempted by this.

    It has potential. :pac:


Comments

  • #2
    robtri
    Registered Users, Registered Users 2 Posts: 5,473 ✭✭✭robtri


    smashey wrote: »
    I never drink spirits but I could be tempted by this.

    It has potential. :pac:

    screw that what about bacon beer.....
    http://www.baconunwrapped.com/2007/10/oktoberfest-bacon-bier.html


  • #3
    Star Lord
    Registered Users, Registered Users 2 Posts: 30,123 ✭✭✭✭Star Lord


    Particularly if you have a vodka and coke...
    4503169a7328156846l.jpg


  • #4
    smashey
    Registered Users, Registered Users 2 Posts: 21,676 ✭✭✭✭smashey


    Bacon seems to be the ultimate taste infusion.


  • #5
    Star Lord
    Registered Users, Registered Users 2 Posts: 30,123 ✭✭✭✭Star Lord


    Can you think of anything that tastes better???


  • #6
    robtri
    Registered Users, Registered Users 2 Posts: 5,473 ✭✭✭robtri


    there is another bacon infused drink under google images.... but I cannot bring myself to name it its a type of coke that has no sugar...


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  • #7
    smashey
    Registered Users, Registered Users 2 Posts: 21,676 ✭✭✭✭smashey


    DamoElDiablo wrote: »
    Can you think of anything that tastes better???
    Maybe a perfect steak with pepper sauce.

    Hard to call really.


  • #8
    WindSock
    Closed Accounts Posts: 18,239 ✭✭✭✭WindSock


    It's basically salty vodka, with a slightly smoky quality that's not entirely unpleasant if you're a fan of savory drinks. (It should be noted that we drank this at room temperature, as we weren't sure if refrigerating the stuff would cause the remaining atoms of fat to re-congeal. Perhaps we're missing out on the glories of ice-cold bacon vodka.)

    Sounds like it's muck. imagine drinking it if the fat re congeals?


  • #9
    smashey
    Registered Users, Registered Users 2 Posts: 21,676 ✭✭✭✭smashey


    WindSock wrote: »
    Sounds like it's muck. imagine drinking it if the fat re congeals?
    Excellent. The congealed fat could be put in the freezer for a while and re-introduced to the drink as a substitute for ice cubes.


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