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BBQ

  • 24-07-2008 11:26am
    #1
    MJOR
    Registered Users, Registered Users 2 Posts: 1,796 ✭✭✭


    Hi Diddly Ho having a BBQ (I have organised a separate BBQ for the veggies so it'll all be prepared & cooked separately) Last time I burned the quorn sausages but did ok woth the burgers. Anyhoo I want to know how I can make the food yummy and does anyone have any ideas.

    I'm ashamed to say the most veggie things I cook are curries fritattas and chow mein and the like.

    I don't want them to feel like i've made no effort...

    Please help?


Comments

  • #2
    Honey-ec
    Closed Accounts Posts: 5,844 ✭✭✭Honey-ec


    Cut an abergine long ways into flats, brush with garlic oil and bbq on both sides.
    Place a dollop of a mixture of feta (obviously not for the vegans), chilli flakes, limejuce and chopped mint(mixed up to taste) on the widest part.
    Roll up and secure with a cocktail stick.

    Also works very well with courgettes.


  • #3
    [Deleted User]
    Posts: 0 ✭ [Deleted User]


    ooww I though you were going to invite us to a boards BBQ.
    I have very low expectations when other people feed me.
    I'd be chuffed that you thought to set up a separate BBQ.

    I hate fake meats, but Frittata and a salad bar would go down a treat with me.


  • #4
    Nature Boy
    Registered Users, Registered Users 2 Posts: 801 ✭✭✭Nature Boy


    If you're doing fake meats, the linda mccartney 1/4 pounders are good. Would probably be nice barbequed.
    How about a kebab? Courgette, aubergine, haloumi etc..


  • #5
    Aurora Borealis
    Registered Users, Registered Users 2 Posts: 939 ✭✭✭Aurora Borealis


    Nature Boy you beat me to the courgette and haloumi. Have only rediscovered Haloumi and it is yum. Toss it in a few chili flakes and garlic....


  • #6
    sweet-rasmus
    Registered Users, Registered Users 2 Posts: 3,128 ✭✭✭sweet-rasmus


    And don't forget to cook a few bananas in their skins on the BBQ for dessert :D

    cherry tomatoes on a skewer are delicious with button mushrooms, aubergine, courgette, peppers... etc. Be sure to brush with oil.

    Good luck with the weather!


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  • #7
    MJOR
    Registered Users, Registered Users 2 Posts: 1,796 ✭✭✭MJOR


    Moonbaby wrote: »
    ooww I though you were going to invite us to a boards BBQ.
    I have very low expectations when other people feed me.
    I'd be chuffed that you thought to set up a separate BBQ.

    I hate fake meats, but Frittata and a salad bar would go down a treat with me.


    Cheers ! Pop round if ur in Cork the 3rd of Aug!


  • #8
    Tabitharose
    Registered Users, Registered Users 2 Posts: 940 ✭✭✭Tabitharose


    MJOR wrote: »
    I don't want them to feel like i've made no effort...


    the last 3 BBQs I was invited to I was the only veggie there.....
    First two times I was given an oven cooked cheese & tomato pizza :eek:
    Third time I was given oven grilled veggie burgers..... :D

    I think there's very little chance they'll feel you've made no effort ;)


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