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Favourite Desert.

  • 15-12-2003 1:26pm
    #1
    Jim
    Registered Users, Registered Users 2 Posts: 14,181 ✭✭✭✭


    have to say my favourite is the Baileys white chocolate cheesecake. only ever had it once in the 101 Talbot, but it was sweet.

    close second for me is the everyday, run-o-the-mill banoffi.


Comments

  • #2
    Okie
    Closed Accounts Posts: 651 ✭✭✭Okie


    Baked Alaska or a really REALLY rich chocolate cake!

    om nyom nyom :)


  • #3
    Dr. Loon
    Registered Users, Registered Users 2 Posts: 3,522 ✭✭✭Dr. Loon


    I have to say mine would be the Sahara!


  • #4
    misswex
    Closed Accounts Posts: 745 ✭✭✭misswex


    Originally posted by Okie
    Baked Alaska or a really REALLY rich chocolate cake!

    om nyom nyom :)

    Totally agree, yummy :)


  • #5
    ColinM
    Closed Accounts Posts: 622 ✭✭✭ColinM


    Originally posted by Dr. Loon
    I have to say mine would be the Sahara!
    Yeah, I like the classics myself too, so it would be the Sahara for me, with the Gobi a close second.


  • #6
    Jim
    Registered Users, Registered Users 2 Posts: 14,181 ✭✭✭✭Jim


    Originally posted by ColinM
    Yeah, I like the classics myself too, so it would be the Sahara for me, with the Gobi a close second.

    never heard of either. explain.


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  • #7
    Sleipnir
    Registered Users, Registered Users 2 Posts: 5,513 ✭✭✭Sleipnir


    The Kalahari is the only one for the descerning individual.
    Scrum-diddly-umscious


  • #8
    ColinM
    Closed Accounts Posts: 622 ✭✭✭ColinM


    Originally posted by Jimeatsmenu
    never heard of either. explain.
    I'm sure they're a bit like the Alaska, except served a lot hotter.

    Yeah, and I'd forgotten about the Kalahari. It's been ages since I've had one. They're great with maple syrup.


  • #9
    davros
    Closed Accounts Posts: 857 ✭✭✭davros


    Saudi - too rich and oily. Give me a baking hot Gobi any day.


  • #10
    sceptre
    Registered Users, Registered Users 2 Posts: 19,608 ✭✭✭✭sceptre


    Western Australian for me. Yum yum

    Or strawberry cheesecake.


  • #11
    Ronan|Raven
    Registered Users, Registered Users 2 Posts: 8,148 ✭✭✭Ronan|Raven


    Black Forest Gateaux! Id eat 2 of the bloody things given the chance.


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  • #12
    Sandi
    Closed Accounts Posts: 1,072 ✭✭✭Sandi


    Mississippi mud pie, chocolate mousse with choccie bits in it, pavlova or banoffi.
    Bring it on!


  • #13
    lili
    Closed Accounts Posts: 990 ✭✭✭lili


    éclair au chocolat


  • #14
    Capt'n Midnight
    Moderators, Recreation & Hobbies Moderators, Science, Health & Environment Moderators, Technology & Internet Moderators Posts: 93,583 Mod ✭✭✭✭Capt'n Midnight


    Many years ago I was in Beleek in the china factory doing the tour. Afterwards we went in to the coffee shop and well that's where they have seconds delicate cups and plates and the stickiest chocholate fudge cake ever. You know the way you make a snowball and throw it at a wall - well this cake would have stuck.


  • #15
    Jim
    Registered Users, Registered Users 2 Posts: 14,181 ✭✭✭✭Jim


    was at a big 10 course vietnamese banquet once.
    when they got to the desert there was either warm bean soup or small little pastry meat things that i couldnt quite identify.

    i asked the waiter for some icecream, he said something to another waiter and they broke their ****e laughing:dunno:

    [incidently i didnt get my icecream]


  • #16
    Gordon
    Registered Users, Registered Users 2 Posts: 35,524 ✭✭✭✭Gordon


    Not sure how you spell it
    Milfei.


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