| 17-07-2012, 12:00 | #31 |
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I think it's very important to keep Ireland GM free as, being on the edge of Europe and with clean Atlantic air, it is vital to have a sanctuary where, if/when things go belly-up with GM, their is an organic source to repair any damage!
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| 17-07-2012, 12:15 | #32 |
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And if things don't go "belly up"?
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| 17-07-2012, 12:40 | #33 |
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| 17-07-2012, 13:58 | #35 |
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Is that not why they have a large seed reference collection in norway, also the national botnical gardens have one along with the department of agriculture, along with many many breeding companies. Also who said that gm crops would be the only crops grown? its a unlikely scenario that they would become dominant with 100% monoculture
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| 17-07-2012, 15:36 | #36 | |
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Disadvantages of Genetically Modified Food Changing plants may have lasting effects on other organisms in the ecosystem. The change in a plant may cause it to be toxic to an insect or animal that uses it as its main food source. Due to the widespread use of insect resistant genes in crops the insects may become resistant to the genetic modifications. This would cause a widespread loss of crops and plants that have the natural immunity leading to a loss in biodiversity. Breeding and cross pollination across unintended species could occur resulting in things such as insect resistant weeds. Cross pollination can also occur across crops that are not genetically modified leading to lawsuits about who owns the GM technology and seed. The same thing can happen between organic crops and genetically modified crops making it difficult to maintain an organic status. A huge concern is that genetic modification could cause allergies in humans due to gene modification of plants. People may find that they are now allergic to other food products – people because they contain a gene from the allergen they have. One example is the use of a Brazilian nut gene in corn. Some studies have shown that it may affect the human digestive system in a number of ways. The incorporation of substances that may interact badly with one another in food or in fact be poisonous to people may happen. The modification of certain genes may make some plant substances difficult to digest at all. A major economical concern is that the control of world food sources may be limited to large companies because they own the GM seeds and have the money to start and finish the accreditation process. Genetic modification can also make it difficult to know what you are eating, as a plant could contain animals products via genetic engineering. This could cause issues for those with dietary restrictions and religious commitments. http://wanttoknowit.com/disadvantage...modified-food/ I could throw in some of my own but why bother. |
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| 17-07-2012, 16:01 | #37 | |
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| 17-07-2012, 16:38 | #38 | |
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The arguments you have put forward on cross pollination contradicts a point you made on ownership of seed, the reason why gm crops are sterile are due to the point of no cross pollination will occurr |
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| 17-07-2012, 18:04 | #39 |
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How do you know what type of bread I ate today? Anyway there's some difference between selective breeding of different species of wheat and GM but, as I say, there's no point in arguing with people who have all the answers. Last post on this thread in Anti-Sustainable & Environmental Forum.
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| 17-07-2012, 18:11 | #40 |
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nothing in the universe is unnatural. anything that occurs within the laws of physics, chemistry and biology is natural. that includes humans creating technology, and using that technology to do whatever it's capable of
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| 17-07-2012, 20:13 | #41 | |||
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Suit yourself. But if everyone accepted without question anything that was posted on this site, the quality of discussion would be pretty darn low. |
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| 19-07-2012, 19:48 | #42 | |
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| 20-07-2012, 12:35 | #43 | |||||||
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I get the feeling you think organic crops don't use pesticides or weed killers? |
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