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strobe · 09-02-2012, 02:42

Just a simple but tasty little one I mixed up today. Colemans mustard, mayonnaise, balsamic vinegar and smoked paprika. Had it with stuffed aubergine, but seemed like it'd make a good all purpose dip for anything savoury. Good stuff.

dkeely · 25-02-2012, 22:58

I cant believe there's a mustard section. Thats cool.

uch · 01-03-2012, 14:39

Quote:

Originally Posted by dkeely

I cant believe there's a mustard section. Thats cool.

Actually most of it's Hot

Chucken · 15-05-2012, 18:39

Gave this a go today..very nice but I added extra mustard

http://dutchfood.about.com/od/starte...ustardsoup.htm

jackie1974 · 15-08-2012, 17:16

This is absolutely delicious, easy and all in one pot.

Cheesy chops and chips.

4oz of potatoes, peeled and thickly sliced.
1 onion thinly sliced
splash of cider, wine or stock
2 tbsp of olive oil
4 pork chops
4oz cheddar cheese, grated
1 tbsp wholegrain mustard
3tbsp of milk

Preheat the oven to 230*C (210 if fan oven) gas mark 8

Toss potatoes, onion, liquid and oil together in a large casserole dish, season and bake for 30 minutes

Lay the chops on the potatoes and cook for 15 minutes more.

Mix the cheese, mustard and milk together to form a paste and spread it on the chops and put under the grill for 5-10 minutes until cheese is bubbling and potatoes are golden.

Serve straight from the pan.

25-02-2012, 22:58	#47
dkeely Registered User Join Date: Sep 2010 Posts: 52 Adverts \| Friends	So cool I cant believe there's a mustard section. Thats cool.

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09-02-2012, 02:42	#46
strobe Registered User Join Date: Mar 2005 Posts: 5,827 Adverts \| Friends	Just a simple but tasty little one I mixed up today. Colemans mustard, mayonnaise, balsamic vinegar and smoked paprika. Had it with stuffed aubergine, but seemed like it'd make a good all purpose dip for anything savoury. Good stuff.

15-05-2012, 18:39	#49
Chucken Registered User Join Date: May 2012 Location: With my Huckleberry Friend Posts: 3,908 Adverts \| Friends	Gave this a go today..very nice but I added extra mustard http://dutchfood.about.com/od/starte...ustardsoup.htm

15-08-2012, 17:16	#50
jackie1974 Registered User Join Date: Dec 2010 Location: Waterford Posts: 463 Adverts \| Friends	This is absolutely delicious, easy and all in one pot. Cheesy chops and chips. 4oz of potatoes, peeled and thickly sliced. 1 onion thinly sliced splash of cider, wine or stock 2 tbsp of olive oil 4 pork chops 4oz cheddar cheese, grated 1 tbsp wholegrain mustard 3tbsp of milk Preheat the oven to 230*C (210 if fan oven) gas mark 8 Toss potatoes, onion, liquid and oil together in a large casserole dish, season and bake for 30 minutes Lay the chops on the potatoes and cook for 15 minutes more. Mix the cheese, mustard and milk together to form a paste and spread it on the chops and put under the grill for 5-10 minutes until cheese is bubbling and potatoes are golden. Serve straight from the pan.