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*Mr Benevolent* · 16-04-2012, 09:07

I have a nice Dijon and want to use it correctly as it's none of you processed crap - it even has 20% white wine. Fancy.

Anyway, I'm looking around for the perfect frankfurter to accompany the Dijon and most of the the 'furters are (for want of a better phrase) limp and tasteless. Can anyone recommend a really good 'furter to accompany my Dijon?

uch · 17-04-2012, 16:05

Get a couple of Jumbo sausages instead, much tastier

*Mr Benevolent* · 18-04-2012, 16:26

Quote:

Originally Posted by uch

Get a couple of Jumbo sausages instead, much tastier

You just might be right.

sheesh · 23-04-2012, 23:34

look for a german butchers and get proper ones.

Lionel Messy · 29-04-2012, 20:50

I would rarely have sausages without mustard spread across them, they aren't the same without it.

*Mr Benevolent* · 24-09-2012, 12:40

Anyone any more ideas about this? Normal sausages just don't cut it. What about Polish frankfurters, anyone have any experience with them?

ZX7R · 27-09-2012, 21:34

Quote:

Originally Posted by Confab

Anyone any more ideas about this? Normal sausages just don't cut it. What about Polish frankfurters, anyone have any experience with them?

Polish frankfurters are just superbe it is called paruwki you will be able to get in any good polish shop dont get the ones in tesco there mank ,also try some of there sassage they are great boild or fried with eggs and mustard,try polish mustard they have a great selection

16-04-2012, 09:07	#1
Mr Benevolent New trousers please! Join Date: Mar 2008 Location: Fortress of Ultimate Nastiness Posts: 10,844 Adverts \| Friends	Frankfurters - any good ones to accompany my mustard? I have a nice Dijon and want to use it correctly as it's none of you processed crap - it even has 20% white wine. Fancy. Anyway, I'm looking around for the perfect frankfurter to accompany the Dijon and most of the the 'furters are (for want of a better phrase) limp and tasteless. Can anyone recommend a really good 'furter to accompany my Dijon?

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17-04-2012, 16:05	#2
uch Registered User Join Date: Oct 2002 Location: Scaldy Ball Falls Posts: 2,565 Adverts \| Friends	Get a couple of Jumbo sausages instead, much tastier

23-04-2012, 23:34	#4
sheesh Registered User Join Date: Jul 2007 Location: at home Posts: 2,264 Adverts \| Friends	look for a german butchers and get proper ones.

29-04-2012, 20:50	#5
Lionel Messy Banned Join Date: Apr 2012 Location: Earth, currently. Posts: 602 Adverts \| Friends	I would rarely have sausages without mustard spread across them, they aren't the same without it.

24-09-2012, 12:40	#6
Mr Benevolent New trousers please! Join Date: Mar 2008 Location: Fortress of Ultimate Nastiness Posts: 10,844 Adverts \| Friends	Anyone any more ideas about this? Normal sausages just don't cut it. What about Polish frankfurters, anyone have any experience with them?